🍕 Pizza Dip
The Ultimate Game-Day or Family-Night Appetizer
All the flavors of your favorite pizza—gooey cheese, rich sauce, and hearty beef—in one bubbly, crowd-pleasing dip. Perfect for parties, movie nights, or any time you want comfort food that melts in your mouth. Add a few drops of Cuire Garlic & Herb to take it from delicious to unforgettable.
Ingredients
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1 lb Ground Beef
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½ cup Sour Cream
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1 block Cream Cheese (softened)
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4 cups Shredded Cheese (mozzarella, Italian blend, or cheddar mix)
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1 can Pizza Sauce
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Pepperoni (as desired)
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Favorite Pizza Toppings (olives, bell peppers, onions, mushrooms, etc.)
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Optional: 2–3 Drops Cuire Garlic & Herb Flavoring for bold, herby depth
Directions
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Preheat oven to 375°F.
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In a skillet, brown ground beef until fully cooked. Drain and set aside.
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In a bowl, mix sour cream and cream cheese until smooth and creamy.
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In a baking dish, layer the ingredients as follows:
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Spoon a thin layer of pizza sauce on the bottom.
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Add the sour cream & cream cheese mixture.
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Layer on the cooked beef.
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Sprinkle with half of the shredded cheese.
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Add another layer of pizza sauce.
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Top with more cheese, pepperoni, and your favorite pizza toppings.
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Finish with one last generous sprinkle of cheese.
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Bake for 20–25 minutes, or until hot, bubbly, and golden on top.
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Serve immediately with toasted bread, garlic knots, or tortilla chips.
✨ Pro Tip: Mix in a few drops of Cuire Garlic & Herb for that true pizzeria-style flavor that drops right into your dish!